Since Dad was on a trip on my actual birthday, we celebrated it on the 20th this year. I wished for an American style breakfast, a cake with a lot of chocolate for the afternoon, and homemade burgers and fries for dinner.
The cake was nothing short of epic. But to say it was “rich” would the understatement of the year. Dad made a black bean mud cake with chopped pistachios as the base layer. On top of that, he put a jar of Nutella topped with smashed up chocolate cookies. The final layer was a rich chocolate mousse, with some chocolate topping, and sixteen chocolate fingers.
The breakfast with American pancakes, scrambled eggs, and a lot of bacon was great. The homemade burgers and fries, epic. What a culinary experience the day turned out to be 🙂